National Meat Inspection Service
| Serbisyong Pambansa sa Pagsusuri ng Karne[1] | |
| Agency overview | |
|---|---|
| Formed | October 1, 1972[2] |
| Type | Meat inspection agency |
| Headquarters | No. 4, Visayas Avenue, Brgy. Vasra, Quezon City, Philippines 1228 |
| Employees | 309 (2025)[3] |
| Annual budget | ₱504.173 million (2025)[4] |
| Agency executive |
|
| Parent agency | Department of Agriculture |
| Website | nmis |
The National Meat Inspection Service (NMIS; Filipino: Serbisyong Pambansa sa Pagsusuri ng Karne[1]) is a Philippine government agency under the Department of Agriculture. NMIS is tasked with regulation and oversight pertaining to the handling, inspection, processing, storage and preservation of domestic and imported livestock and meat products within the country.[2]
References
- ^ a b Narvaez, Eilene Antoinette; Macaranas, Edgardo, eds. (2013). Mga Pangalan ng Tanggapan ng Pamahalaan sa Filipino (PDF) (in Filipino) (2013 ed.). Komisyon sa Wikang Filipino. p. 42. ISBN 978-971-0197-22-4. Retrieved August 21, 2025.
- ^ a b "National Meat Inspection Service" (PDF). Department of Budget and Management. Retrieved August 21, 2025.
- ^ "National Expenditure Program 2026 (Volume I)" (PDF). Department of Budget and Management. 2025. p. 239. Retrieved August 21, 2025.
- ^ "General Appropriations Act 2025 (Volume I-A)" (PDF). Official Gazette (Philippines). 2025. p. 175–178. Retrieved August 21, 2025.